Tomato paste, home -made flavor, unrivaled quality

Tomato paste: Experience of the authentic taste of the house

Tomato paste is one of the main pillars of Iranian cooking and many international cuisine that plays a central role in creating a pleasant color, flavor and flavor of foods. Homemade tomato paste, beyond a seasoning, evokes the heat and authenticity of the flavors that come from traditional kitchens. The unique quality and fragrance of this product brings you a different cooking experience.

Unique features of our tomato paste

Home Taste: The main distinction between our tomato paste is in its unique and authentic aroma. This product is made using fresh and high quality tomatoes and a completely natural and healthy process reminiscent of traditional mothers and grandmother’s paste. No additives or preservatives are used to produce it to preserve the true taste of tomatoes.

Unbalanced Quality:

We are proud of the high quality of our products. The exact selection of tomatoes, observing health standards at all stages of slow production and baking guarantees the optimal concentration and bright color of the paste. This thick, beautiful tomato paste is achieved only with gentle heat and a lot of patience to preserve all the properties and taste of the tomatoes.

Health and Nutritional Value:

Our tomato paste is a rich source of natural lycopene that is a powerful antioxidant and is useful for heart health and some diseases. By consuming this paste, you will not only give your food a great taste and color, but also enjoy its health benefits. This product lacks preservatives, without chemical additives and is completely natural.

Applications and Benefits of Use

This tomato paste can be used for a wide range of foods including stews, broth, pasta, pizza, sauces and many Iranian and green foods. Its high concentration makes it less needed to create taste and color, which means more saving and productivity. Using this paste, give your table a memorable and genuine taste.